1 cup whole wheat pastry flour
1/3 cup brown sugar
1 teaspoon baking powder
2 teaspoon cinnamon
½ teaspoon salt
1/8 teaspoon baking soda
¼ cup butter, soft
1 egg, beaten
1/3 cup Greek yogurt
Combine all ingredients in a medium bowl. Mix well—but do not over mix.
Place ingredients into plastic zip lock bag; snip one corner.
Spray donut pans with coconut spray. Squirt 1/6th of the batter evenly into each donut ring—about half full.
Place into preheated 350° oven for 15 minutes.
Dip into a mix of sugar and cinnamon, or make a glaze. Yum!